Mohosina Hossain Misha
Designation Office Department
Lecturer Nutrition and food engineering
Education Summary M.Sc, B.Sc
Name of Degree Subject/Group Institution University Passing Year
M.Sc Agro proces and Food Engineering Jashore University of Science and Technology Jashore University of Science and Technology 2022
B.Sc Agro Process and Food Engineering Jashore University of Science and Technology Jashore University of Science and Technology 2020
Duration Department/Office Organization Position
06 May 2024 - 30 Dec 2025 Food Science and Engineering German University Bangladesh Lecturer
Research Paper
# Title
1 Mohosina Hossain Misha, Mrityunjoy Biswas , Bikramjit Biswas , Sharmin Akhter , Soheli Sultana , Nur Nahar , Sumaya Tabassum Oyshi , Sujan Chowdhury, "Effects of cotton leaf extract bioactive compounds in the PVA ( polyvinyl alcohol) packaging film on white bread storage shelf life" , published in Measurement: Food
Published date: May 2026
2 Mrityunjoy Biswas, Mohosina Hossain Misha, Sujan Chowdhury, Soheli Sultana, Asraful Alam, Md. Akhtaruzzaman and Mahfujul Alam, "Synergistic impact of ethylene absorbers combined with N2 gas packaging on quality maintenance of mango (Mangifera indica L.) during postharvest storage" , published in Food and Humanity
Published date: Mar 2025
Article
# Title
1 Md Azizul Hakim Shiam , Asraful Alam , Mrityunjoy Biswas , Mahfujul Alam , Mohosina Hossain Misha , Shahabuddin Ahmed and Mustafa Kamrul Hasan, "A Review on Biodegradable Films from Banana Peel" , published in Asian Food Science Journal
Published date: Nov 2024
GRANTS

Title: NST Fellowship

Principle Investigator: Prof. Dr. mrityunjoy Biswas

Co-Investigator:

Duration: 02/07/2022 - 03/06/2023

Funding Source: 53,000 BDT